Cranberry Sauce - Just Bean Recipes

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Cranberry Sauce

1 Bag fresh cranberries
1 c Sugar
1 c Apricot brandy
Little bit of lemon juice (optional)

Wash the cranberries and pick out the bad ones. In an oven proof pan (9x13 is a good size) mix the cranberries, sugar, and brandy. Cook for 2 hours at 350.