Cranberry Apple Sauce - Just Bean Recipes

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Cranberry Apple Sauce

4 lg Apples, peel/core/chop
1 c Fresh Cranberries
1/2 c Sugar
1/4 c Water
3 Inch Cinnamon Stick
3 Inch Strip Lemon Zest

In a heavy saucepan, coke all the ingredients over moderate heat, stirring, for 15 minutes, or until apples are very soft. Discard the cinnamon stick and lemon zest. Force the mixture through a food mill.

Makes about 3 cups.