Cranberry Coffee Cake - Just Bean Recipes


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Cranberry Coffee Cake

1 c Butter; softened
1 c Sugar
2 Eggs
2 c All-purpose flour
1 ts Baking powder
1 ts Baking soda
1/2 ts Salt
1 c Sour cream
1 ts Almond extract
1 cn Whole berry cranberry sauce (16 oz)
1/2 c Walnuts; chopped


Glaze (optional
1/3 c Confectioner's sugar
5 ts Warm water
1/2 ts Almond extract


In a mixing bowl, cream butter and sugar. Add eggs; mix well. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream. Add extract. Spoon a third of the batter into a 9-inch baking pan. Top with a third of the cranberry sauce. Repeat layers twice. Sprinkle with walnuts. Bake at 350 for 55-60 minutes.


Combine glaze ingredients and drizzle over cake. - optional.