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Cranberry Orange Glaze
1 cup fresh cranberries -- chopped
2/3 cup unsweetened orange juice
1 tablespoon cornstarch
Sugar substitute -- to taste
Add all ingredients except sugar substitute to a microwaveable bowl. Stir well. Microwave on high 3 to 4 minutes or until mixture thickens. Stir 2 to 3 times during cooking. Cool and add sugar substitute to taste (equivalent to 1 teaspoon sugar). Glaze should be tart.
Use as a topping for chicken, turkey, or pork. It may also be used as a spread over breads.
This recipe yields 3 servings.