Salmon Steaks with Raspberry Mirepoix - Just Bean Recipes


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Salmon Steaks with Raspberry Mirepoix

4 (4 Oz.) Salmon Steaks
2 tb Raspberry Vinegar
1/4 ts Pepper
Raspberry Mirepoix


Rinse Salmon & Pat Dry. Brush Both Sides Of Salmon Steaks With Vinegar; Sprinkle With Pepper. Place On Rack Of Broiler Pan Coated With Cooking Spray. Broil Steaks 5 Inches From Heat, Turning Once, 4 To 5 Min. OR Until Salmon Flakes Easily. Srve Salmon Steaks With Raspberry Mirepoix.