Pareve Blueberry Crisp - Just Bean Recipes


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Pareve Blueberry Crisp

4 c Blueberries
1/3 c Sugar
2 tb Lemon juice
1 c Sifted flour
1/2 c Cornflakes
1/2 c Firmly packed brown sugar
5 tb Pareve margarine


Preheat oven to 375* - wash berries (fresh or frozen). Combine with sugar and lemon juice. Place in buttered utility dish , Sift flour then measure add corn flakes and brown sugar. Cut in margarine until mixture crumbles. Spread over bluieberries. Bake 40 - 45 minutes or until topping brown and berries cooked. Serve warm with non-dairy whipped topping.