Just Bean Recipes - Lentil Soup A La Grecque recipe - Includes printer friendly and email yourself or a friend options.

Just Bean Recipes Categories:

Adzuki Beans
Baked Beans
Black Beans
Black-eyed Peas
Fava (Broad) Beans

Flageolet Beans
Garbanzo (Chickpea) Beans
Great Northern Beans
Kidney Beans
Lentil Beans

Lima Beans
Miscellaneous Beans
Mung Beans
Navy Beans

Pinto Beans
Pork and Beans
Red Beans
Soy Beans

Lentil Soup A La Grecque

1 (16 oz.) pkg. lentils - picked over and washed
1 med. onion, chopped fine
1 carrot, chopped fine
1/2 c. vegetable oil
3-4 cloves garlic, chopped fine
1 lg. can defatted chicken broth and enough water to come to 10 c. liquid (about)
1 (8 oz.) can Hunts tomato sauce
5-6 bay leaves
1/2 c. cider vinegar
Salt and pepper to taste

Saute onions, garlic and carrot in oil. Add rest of ingredients EXCEPT VINEGAR. Cook UNCOVERED at simmer for about 1 hour. Add vinegar and cook another 5 minutes. Lentil should be soft and soup thickened. Can use less liquid if you want to make very thick. This soups keeps well if frozen. For Lima Bean Soup: Same as above - except bring lima beans to boil for one minute and spill water. Omit bay leaves and substitute 1/2 cup chopped celery (include leaves).

Lentil Soup A La Grecque printer friendly version located here. (Just the recipe. Nothing else.)
Click Back to return.

Email this recipe to yourself, friend or family:

Our Recipe Collections:	Apple <== New	Appetizers	Banana <== New	Bean	Beef	Berry	Breads <== New	Bread Machine
	Cake	Canning/Preserving	Casserole	Cheese	Chicken	Chocolate	Cookies	Cranberry <== New
	Desserts	Diabetic	Drinks	Dutch Oven	Ethnic/International	Fruit	Game	General
	Holiday	Jerky	Kids	Lamb	Microwave	Muffin	Pasta	Pie
	Pork	Sandwich	Seafood	Shellfish	Slow Cooking	Soup	Tex-Mex	Turkey
	Vegetable

	Just Bean Recipes - 4,507 different recipes in 18 categories. - Lentil Soup A La Grecque