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Insalata Di Fagioli

2 c. cooked, fresh fava, limas or white beans (or cooked dried beans)
4 oz. canned tuna, packed in olive oil
Juice of 1 lemon
2 tbsp. chopped basil
Salt and fresh ground pepper to taste


Toss all ingredients together. Serve at room temperature for best flavor. Serves 4.


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