Bean Salad -

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Bean Salad

3 cans red kidney beans -- rinsed and drained
1/4 cup vegetable oil
2 small onions -- finely chopped
2 tablespoons sweet pickle relish
1/2 cup mayonnaise -- (don't use miracle whip)
1 cup celery -- finely chopped


Combine all ingredients; mix well. Cover and refrigerate overnight.

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