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Bean Salad

1 can green beans -- French style
1 can red kidney beans -- rinsed
1 can yellow wax beans -- drained
1/2 cup vinegar
1/2 cup onion -- rings
1/2 cup green pepper -- chopped
1/2 cup oil
3/4 cup sugar
salt and pepper


Use #2 cans of green beans, kidney beans and wax beans.

Into a large bowl, mix the beans together. Make the dressing (rest of ingredients) and pour over the beans. Refrigerate overnight.

Drain before serving.


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