Go to: Just Bean Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Mexican Beanburger

2 tb Vegetable oil
1 sm Onion; chopped
1 Garlic clove; minced
1 cn (15 ounces) baked beans
1/2 c Tomato sauce
1/2 ts Chili powder
1 1/2 lb Ground beef
Salt; ground black pepper to taste
6 sl Toast
2 oz Cheddar cheese; shredded


Heat 1 tablespoon of the oil in medium saucepan over medium heat. Add onion and garlic; cook until soft, about 4 minutes. Add baked beans, tomato sauce and chili powder and simmer 15 minutes. Combine ground beef, salt and pepper in medium bowl. Shape meat into 6 patties. Heat remaining 1 tablespoon oil in large skillet over medium heat. Add patties and cook until desired doneness. Place patties on piece of toast. Cover patty with bean mixture and sprinkle with cheese. Serve hot with knife and fork.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.