Go to: Just Bean Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
16 oz White beans, drained and rinsed
3 Cut-up potatoes
1/2 lb Diced smoked ham
1 lb Fresh, chopped kale
1/4 lb Chorizo, sliced
8 c Chicken broth
3 Turnips, peeled and sliced
1 Onion, sliced
1 Clove garlic minced
1/2 ts Oregano
Salt and black pepper to tas
In a large saucepan, combine chicken broth, chorizo, potatoes,
turnips, ham and kale. Bring to a boil, reduce heat and simmer,
covered, for 30 minutes. Add beans and adobo or garlic and oregano;
simmer, covered, for 10 more minutes, or until potatoes are tender.
To put dinner on the table, just add a loaf of crusty bread and a
pitcher of vinho verde.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.