Soy Oat Patties

2 c soaked soybeans or soy base
1/2 c water
2 T yeast flakes
1/4 t onion powder
1/8 t garlic powder
1 t Italian seasoning
1/2 t salt
5/8 c rolled oats

Combine all ingredients except rolled oats in blender. Whiz until soybeans are chopped fine. Place in a bowl and add rolled oats. Let stand 10 minutes to absorb moisture. Take 1/2 cup scoop and form patties on a greased cookie sheet, or use a non-stick coated pan. Cover patties with foil. Bake at 350 degrees 10-15 minutes on each side. Serve with tomato sauce.

Soy Oat Patties printer friendly version located here. (Just the recipe. Nothing else.)
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