Black-eyed Peas and Okra -

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Black-eyed Peas and Okra

2 c Black-Eyed Peas With Snaps, cooked
1/2 c Liquid From Peas
1 md Onion, thinly sliced
1 md Tomato, peeled and sliced
2 c Frozen Cut Up Okra, defr
Salt And Pepper, to taste


Layer ingredients in order in a 2 quart saucepan. Cook over low heat for 10-15 minutes, until vegetables on top layers are steamed.:


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