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Barbecue Beans

1 lb Ground Chuck
1 lg Onion, diced
1/2 lb Bacon, diced
1/2 c Catsup
1/2 c Brown Sugar
2 tb Vinegar
1/2 ts Salt
16 oz Can of Pork and Beans
16 oz Can of Kidney Beans, Drained
16 oz Can of Green Baby Limas, Drained


Brown diced onion, bacon, and ground chuck. Mix Catsup, brown sugar, vinegar, and salt together and then add to meat mixture. Add pork and beans, kidney beans, and green baby limas to the meat mixture. Bake 1 hour at 350 degrees. Bake in a covered baking dish.


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