Baked Bean Casserole

8 sl Bacon; fried, drained and crumbled
1 Onion; cut in rings
1/2 c Brown sugar
1 ts Dry mustard
1/2 ts Garlic salt
1 ts Salt
1/2 c Vinegar
1 cn (16-oz) lima beans
1 cn (16-oz) kidney beans
1 cn (16-oz) New England style baked beans

After frying bacon, place onion in skillet with bacon drippings. Add sugar, dry mustard, garlic salt, salt and vinegar. Cook covered, 10 minutes. Combine beans. Add bacon to onion mixture and pour over beans. Pour in a 3-quart casserole and bake at 350 degrees for 1 hour.

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