Go to: Just Bean Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Beans and Pork

1/2 lb Dried Pinto or Great Northern beans
3 lb Pork roast; lean
1 Onion; chopped
1 Garlic clove; chopped
Water


Wash and pick over beans. Soak overnight and drain. Place pork roast in slow cooker with onion, garlic and 1 or 2 cups water. Cook on LOW all day, or until pork is tender and beans are cooked. Boneless pork chops could also be used.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.