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Easy Baked Beans

2 28 ounce cans vegetarian baked beans, drained
1 medium onion chopped
2/3 cup barbecue sauce
1/2 cup packed brown sugar
2 tablespoons ground mustard dry

Mix all ingredients in 3 1/2 to 6 quart slow cooker. Cover and cook on low heat setting 4-5 hours or high heat setting 2 - 2 1/2 hours or until desired consistency.

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