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Buffet (lima Beans and Rice)

1 lb Dried Lima Beans; soaked overnight
1 bn Celery; cut into strips
1 lg Onion; Chopped
3 lb Ham; Torn into chunks
3 c Rice; Cooked

Cook ham until it is tender. 2. Add Lima Beans, Onion, and Celery to the ham. Cook until it tastes right. 3. Add salt and pepper to taste.

To serve, put yellow cheese in the bottom of a bowl and add rice on top. Then spoon the bean mixture on top of that. Sprinkle with hot pepper sauce and enjoy!

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